Compound Ammonium Bicarbonate (Baker’s Ammonia)
Traditional leavening agent (baker's ammonia) for light, crisp textures in baked goods.
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Seasoned Pepper Salt
Classic all-purpose seasoning combining premium salt and black pepper.
Compound Custard Powder
Ready-to-use dessert and bakery ingredient for smooth, creamy vanilla custard.
Lye Water
Food-grade alkaline solution for golden-brown crust, chewy texture and distinct flavor.
Panko Bread Crumbs
White and yellow panko options for fried foods, foodservice and industrial processing.
Double-Acting Baking Powder
Compound leavening agent supplied in foodservice and industrial packaging.